VILLAGE BREAD, GREEK RECIPE

INGREDIENTS:

• 1 1 / 2 cup corn flour
• 1 1 / 2 cup flour, all purpose
• 1 sachet of yeast
• 2 teaspoons baking powder
• 3 tablespoons sugar
• Half teaspoon salt
• 1 / 3 cup olive oil
• 1 egg
• 1 / 2 cup milk
• 1 / 2 cup water

INSTRUCTIONS:

• Mix all ingredients together in a bowl.
• Let the dough rise in a warm place.
• Then divide the dough into loaves or loaf.
• After rise bake at 180-200 degrees for about three quarters.

Posted in: BREADS