18.11.11

CHOCOLATE CHIP COOKIES, FRANCE RECIPE

INGREDIENTS


1 / 2 cup (125 mL) butter, melted
1 egg
1 c. tsp (5 mL) vanilla
3 / 4 cup (190 ml) brown sugar
1 cup (250 ml) flour
1 / 2 c. tsp (2 mL) baking soda
1 cup (250 mL) chocolate chips

INSTRUCTIONS

• Stir together first 4 items.
Add flour and baking soda and stir slowly.
Add chips, stirring very little.
   Place on cookie sheet about a c. tablespoons (per cookie) of the mixture and cook 10 minutes in the oven at 350 ° F.


THE HISTORY OF COOKIES.

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